If we're going to make an extra special breakfast, it's usually on a Sunday.
A cooked full-brekkie, pancakes, french toast...
or like this weekend... we'll try something new!
How does Sweet Baked Ricotta with Fresh Berries sound?
Served with Essential Grain fruit toast, of course!
A book full of yummy, simple recipes for each meal of the day.
My batter
The baked result
I put a special surprise in the centre of each.
A couple of raspberries. They worked out very well.
Yum!
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Labels: Baking, Book Reference, Delectable, Nourishing Food
